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Phyllis Entis

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Damien Dickens Mysteries

THE GREEN PEARL CAPER

the-green-pearl-caper-kindle-cover-self-eA Library Journal SELF-e Selection.

Celine Sutherland is dead – her body half-hidden under the Atlantic City Boardwalk – and Damien Dickens, P.I. killed her. Detective Lt. James Holmes found Damien’s gun and wallet near the crime scene, and discovered Celine’s cash-filled, emerald-studded evening bag hidden in Damien’s apartment. Sylvia Sutherland, Celine’s older sister and CEO of the family’s tobacco empire, insists that Dickens pulled the trigger. And the Sutherlands carry a lot of influence in Atlantic City. Even Damien’s secretary has deserted him – gone to work for the Sutherlands. Only Celine’s younger sister, Susan, believes in his innocence.

After Susan bails him out of jail, Damien follows his gut and a series of clues in order to clear his name. His quest takes him to several Atlantic City landmarks, inland to Everettville, a small New Jersey town, and north to Vermont, where he confronts Celine’s killer.

THE GREEN PEARL CAPER, set in the summer of 1979, is the first in a series of Damien Dickens mysteries.

Purchase the ebook at Amazon, Smashwords, Barnes & Noble, iBooks, Kobo, or wherever ebooks are sold. Find the paperback edition at Amazon or Barnes & Noble. Download an audiobook edition from Amazon, Audible or iTunes.

THE WHITE RUSSIAN CAPER

Cover draft #7A mortally wounded Miss America entrusts a mysterious Russian coin to Damien Dickens, P.I. before she dies. After Damien disappears while researching the significance of the coin, Millie tracks her husband’s abductor to Florida. When his captor falls to his death from the balcony of a 7th floor apartment, Damien escapes; then, he and Millie join forces to unravel the web of intrigue surrounding the Russian coin and its connection to the murder of Miss America.

Set in February 1980, THE WHITE RUSSIAN CAPER is the second volume in the Damien Dickens Mysteries series.

Purchase the ebook at Amazon, Smashwords, Barnes & Noble, iBooks, Kobo, or wherever ebooks are sold. Find the paperback edition at Amazon or Barnes & Noble; download an audiobook edition from Amazon, Audible or iTunes.

THE CHOCOLATE LABRADOODLE CAPER

cover-art-4Real estate mogul Derek J. Turpin, a chocolate company, and a journalist present the Dickens Detective Agency with its greatest challenge yet.

After returning from a honeymoon cruise aboard a sailing ship, Damien and Millie land a plum assignment – a trip to Montreal to run a simple background check on a chocolate company. But, their plans are disrupted when a fellow passenger from their cruise comes to them for protection.

What did Barbara Lafleur, a travel writer for a Montreal newspaper, learn about Derek Turpin’s activities that has put her in fear for her life? After she is struck by a car in a deliberate hit-and-run, it’s up to Team Dickens to put a stop to Turpin’s schemes.

Set in April 1980, THE CHOCOLATE LABRADOODLE CAPER is the third novel in the Damien Dickens Mysteries series.

Purchase the ebook at Amazon, Smashwords, Barnes & Noble, iBooks, Kobo, or wherever ebooks are sold. Find the paperback edition at Amazon or Barnes & Noble.

DAMIEN DICKENS MYSTERIES: BOOKS 1, 2, & 3

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In the great tradition of Agatha Christie’s Tommy & Tuppence Beresford and Dashiell Hammett’s Nick & Nora Charles, mystery writer Phyllis Entis presents Damien & Millie Dickens, Private Investigators.

The Dickens Detective Agency may be headquartered in 1980s Atlantic City, but Damien and Millie’s cases take them from Montreal to Miami. The settings are authentic, the plots are twisted, and the action moves forward at a steady pace.

Enjoy all three of Damien and Millie’s exploits. Download DAMIEN DICKENS MYSTERIES: BOOKS 1, 2 & 3 at Amazon today. Available exclusively from Amazon.

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Non-Fiction

FOOD SAFETY: OLD HABITS, NEW PERSPECTIVES

41ffjde36cl-_sx348_bo1204203200_An intriguing, anecdotal assessment of food- and waterborne illnesses “from farm to fork.”

  • Offers an international scope of coverage, including information on food outbreaks in various countries.

  • Traces the safety lapses and responsibilities behind modern and historic outbreaks of food- and waterborne disease.

  • Emphasizes that food safety is everyone’s responsibility, from governments to the food handler in the restaurant or home.

  • Presents summary information on the pathogens that are the major causes of most foodborne illnesses.

Purchase the Kindle edition at Amazon. Find the paperback edition at Amazon, Barnes & Noble and ASM Press.

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